By Caitlynd Davison, Aerlume Event Director In event planning, the details matter, especially when it comes to table settings. Whether arranging tables for a reception or a boardroom meeting, the table's aesthetics play a pivotal [...]
By Kristina Thorne, Event Director at AQUA by El Gaucho and El Gaucho Seattle The simplest details can truly make or break the success of an event. Making a lasting impression on your guests all [...]
In August 2023, the El Gaucho team had the privilege of hosting Dr. Diana Clark, a Certified Angus Beef® (CAB) Meat Scientist, at their Seattle location. This collaboration marked a step in advancing the team’s [...]
By Kate Carr, El Gaucho Vancouver and Witness Tree Lounge Event Director Planning an event involves a multitude of factors, from decor and ambiance to that all-important wow factor. Amidst these considerations, it's vital not [...]
By Angie Lowrance, El Gaucho Portland Event Coordinator It may seem as though the most important factors of an event are the larger overarching elements such as location or entertainment, but the simplest details can [...]
by Merica Ocsan, El Gaucho Tacoma Event Director We get it - it’s summer, and while vacations are in full swing, kids are not in school, the sun is out, the last thing you want [...]
By Sivi Mennen, Fire & Vine Sales Strategy Director Creating a WOW factor will elevate your guests’ experience, evoke emotion, and leave a lasting impression. From small, personalized touches to extravagant gestures, we have some [...]
Chateau Ste. Michelle, Eroica, Marchesi Antinori, Tenet & Col Solare From the visionary vineyards of Chateau Ste. Michelle, a Washington-based powerhouse, our menu unfurls a tapestry of globally-infused wines. Harmonizing with esteemed [...]
The beer is here! Fire & Vine Hospitality is excited to announce that Crossbuck Brewing beer is now on tap at all of our Western Washington restaurants including El Gaucho Seattle, Bellevue and Tacoma, as [...]